Tuesday, November 18, 2014

Bitterroot Stampers Club (Season 4) Nov 13th (Jackie C. is hostess)



Jackie made a delicious corn chowder soup with bread for dinner.  Yum!
We also had pumpkin bread with cream cheese frosting and we washed it all down with Almond Joys!
Fun Christmas projects for this class.  
I'm going to post the pictures of the projects when I post about the 2nd club (Sapphire Stampers)

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